Friday, April 15, 2016

Sunday Brunch At The Tong Chung Street Market.


We were in search of bagels and Tim Horton's coffee, but the restaurant was closed on a Sunday, so we decided to make a stop into the Tong Chung Street Market and eat brunch from the food stalls. The staff at the Noodle And Dog stall convinced me to try their shrimp hotdog topped with uni. It was delicious! One of my favorite things about eating in a market setting, is the variety of food choices to eat from! 


2 comments:

  1. 'Noodle and dog' stall.....You are sure you ate shrimp? Lol

    ReplyDelete
  2. :) Whatever we ate was pretty delicious!

    ReplyDelete

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