Brunch is a popular meal for Hong Kongers to eat on the weekend. Many restaurants serve an unlimited brunch on Sundays, and our family enjoys exploring the different brunch places after church on a Sunday morning. This past week, we went back to TAKU, a tasty all you can eat sushi spot in Central.
Fresh sashimi, crisp tempura, excellent service, and the added bonus of being able to walk in to be seated immediately with no reservations is always a great experience. Domo Arigato!
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